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The Saucy Chef

The Saucy Chef strive's in providing a delicious a la carte menu with something for everyone.

Closed
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About The Saucy Chef
Address
Sydney Street & St Andrews Street, Invercargill 9810
Phone
03-217 1980
Delivery times
Sun
5:00pm — 9:20pm
Mon
5:00pm — 9:20pm
Tue
5:00pm — 9:20pm
Wed
5:00pm — 9:20pm
Thu
5:00pm — 9:20pm
Fri
5:00pm — 9:20pm
Sat
5:00pm — 9:20pm
Sydney Street & St Andrews Street, Invercargill 9810
03-217 1980
About The Saucy Chef
Address
Sydney Street & St Andrews Street, Invercargill 9810
Phone
03-217 1980
Delivery times
Sun
5:00pm — 9:20pm
Mon
5:00pm — 9:20pm
Tue
5:00pm — 9:20pm
Wed
5:00pm — 9:20pm
Thu
5:00pm — 9:20pm
Fri
5:00pm — 9:20pm
Sat
5:00pm — 9:20pm
Address required

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Main Menu

Available from 5:00pm to 9:20pm

Desserts

Safron & Honey Poached Pear
$19.90

A pear poached in a saffron and cardamom cinnamon and honey syrup, then served cold with vegan vanilla ice-cream, toffee and almond crumble.
Blueberry Mocha Tart
$19.90

A dessert made for the coffee and chocoholics. Our homemade chocolate crusty base is filled with juicy blueberries and dark rich coffee infused chocolate ganache, topped with cinnamon and cocoa and served with berry compote and deep-fried corn flake crusted vanilla bean ice-cream.
Apple & Lychee Cake
$19.90

For cake and apple lovers. Apples and lychee are marinated with ginger wine and brown sugar, then baked and served warm with a caramel toffee sauce and vanilla bean ice cream.
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