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Takeichi allows customers to experience Japanese flavours and atmosphere just as they would in Japan.
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Available from 11:20am to 8:20pm
The soup is made by carefully cooking the best parts of chicken to obtain a healthy and uniquely nice tasting dish.
Chicken clear soup w sea salt. Note: the gluten free version will not contain chicken or egg. Please tick GF noodles as well as write a note for soup to be GF.
Chicken clear soup w soy sauce.
Chicken clear soup w miso.
Chicken clear spicy soup.
Clear soup w dark aged soy sauce. Intense flavour
Thick noodles, rich chicken sauce, chicken karaage, spring onions, seasoned egg, fried onions, bamboo shoots and white sesame seeds. No soup.
Thick noodles, vegetarian sauce, baby spinach, spring onions, fried onions, mushrooms, seasoned egg and white sesame seeds. No soup.
Thick noodles, spicy sauce, chicken karaage, spring onions, seasoned egg, fried onions, bamboo shoots and white sesame seeds. No soup.
Thick noodles, curry gravy, rich chicken sauce, chicken karaage, spring onions, seasoned egg, fried onions, bamboo shoots and white sesame seeds. No soup.
Thick noodles, curry gravy, vegetarian sauce, baby spinach, spring onions, fried onions, mushrooms, seasoned egg and white sesame seeds. No soup.
Thick noodles, curry gravy, spicy sauce, chicken karaage, spring onions, seasoned egg, fried onions, bamboo shoots and white sesame seeds. No soup
Thick noodles with fried onion, chicken chashu, seasoned soft boiled egg and a sweet sukiyaki sauce. No soup.
Tokyo Ramen Takeichi is famous in Japan for its rich creamy and healthy chicken stock based ramen dishes.
Rich creamy soup w soy sauce.
Rich creamy soup w sea salt. Note: the gluten free version will not contain chicken or egg. Please tick GF noodles as well as write a note for soup to be GF.
Rich creamy soup w miso.
Rich creamy spicy soup.
Rich creamy soup w sukiyaki sauce
Our 10 vegetable based broth combined w the special sauce has made the vegetarian ramen as rich as the chicken based one.
Clear soup noodles made w vegetables only. Note: please tick GF noodles and write a note for the soup to be GF also. Egg is not GF
Creamy rich soup noodles w vegetables only. Note: please tick GF noodles and write a note for the soup to be GF also. Egg is not GF
Fresh tofu, coleslaw, and lotus root crackers w sesame dressing.
Sautéed seasoned bean sprouts.
Deep fried chicken skin with ajipon sauce.
Sautéed carrot, Chinese radish and konjac w soy sesame dressing.
Stir fried noodles w chicken chashu, cabbage, carrot and onions.
Seasoned wakame seaweed.
Fresh tofu w fresh ginger, bonito flakes and soy sauce.
Special blend of red and white miso paste w our clear chicken ramen stock. Includes tofu, wakame and spring onion.
Your choice of salmon, tuna or mixed.
Japanese style crispy fried marinated chicken. Note: GF but fried in same oil as gluten products
Marinated slow cooked katsu served w coleslaw and sesame dressing.Please note we use chicken thighs marinated with a salted rice malt. This preserves the juiciness of the chicken as well as the natural pink colour of the thigh. The chicken may look pink, but we always temperature check to make sure the thighs are fully cooked through before serving.
Octopus balls.
Raw octopus w fresh chopped wasabi and wakame.
Marinated stewed chicken on a bed of coleslaw w salt dressing.
5 deep fried chicken wings with a pepper coating, served with coleslaw.
Chicken katsu served in fresh bread with mayo and katsu sauce with a side of Japanese coleslaw. Please note we use chicken thighs marinated with a salted rice malt. This preserves the juiciness of the chicken as well as the natural pink colour of the thigh. The chicken may look pink, but we always temperature check to make sure the thighs are fully cooked through before serving.
Steamed and deep fried, the garlic cloves have a lovely sweet mellow nutty flavour.
Deep fried tofu served with shichimi, green onions and konbu sauce.
Wok fried rice w chashu. Note: GF orders will not contain chicken
Japanese style crispy fried marinated chicken coated in a spicy sauce.
All our maki rolls are hand rolled and made to order. Each plate contains 8 pieces.
Balls of steamed rice with different flavoured fillings
Curry consists of potatoes, carrots and onions.
Rice, marinated chicken, seaweed, spring onion and special sauce.
Rice, grilled eel and sauce.
Rice, salmon, seaweed and wasabi.
Steamed Japanese rice.
Vege curry sauce served with steamed rice and vege croquettes.