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Laid-back, eclectic cafe serving po' boys, gumbo & other New Orleans eats, plus some Mexican dishes.
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Available from 8:40am to 4:10pm
Served w mixed berry compote, ricotta & maple syrup.
Waffles served w buttermilk fried chicken & syrup.
Two plain waffles. Served w syrup.
Jalapeno cornmeal waffle. Served w cheddar, pulled pork, poached egg, pickled onion & hollandaise.
New Orleans style French toast. Served w pecan praline bacon & maple syrup.
Two poached, fried or scrambled free-range eggs on sourdough toast. With the option of additional extras.
Sourdough toast, two eggs, potato hash, creamy mushrooms & black beans. Served w hollandaise.
Two free-range eggs, fried, scrambled, or poached on sourdough toast with potato hash, red beans, bacon, & sausages Served w hollandaise.
Tempeh, mushroom, onion, peppers, artichoke, grilled tomato, black beans & corn tortillas.
Corn tortillas, black beans, grilled cheese & fried eggs. Served w salsa & crema.
Tortilla, scrambled eggs, black beans & cheese. Served w salsa & guacamole.
Creamy mushrooms w your choice of bread.
Toasted baguette served w bacon & egg.
Toasted baguette served w egg, cheese & tomato.
Toasted baguette, egg, bacon, sausage, cheese& tomato. Served w hollandaise.
Toasted baguette, sausage, & egg. Served w SMK’s spicy homemade sausage.
Available from 12:00pm to 9:20pm
A New Orleans sandwich built on a toasted baguette, dressed w lettuce, tomato, and creole aioli (unless otherwise stated).
Pulled pork, ham, swiss, and pickle. Pressed and toasted.
Cornmeal coated Hoki
Buttermilk fried chicken, swiss, pickle, slaw, creole aioli, and BBQ sauce.
Cornmeal coated.
w slaw.
Layers of live and pickled veg salad, grilled artichoke, capsicum, eggplant, grilled Swiss cheese, chipotle aioli & green goddess. Served with mesclun greens
Beef patty, caramelised onions, cheese, fried pickle, BBQ sauce, and served w regular burger fixings.
Flour tortilla wraps w grilled capsicum, lettuce, cheese, sour cream, and SMK brown Mexican rice.
Served w blue cheese dressing, and celery sticks.
Grilled cheese, sour cream, served w salsa.
A traditional Louisiana dish. Dark roux base, sausage, and chicken. Served w rice.
Two corn tortillas filled with creamy mushrooms, pumpkins, and mild green chilies. Smothered in a lightly spiced tomato sauce and grilled cheese. Served w Mexican brown rice, and salad greens.
Grilled cheese, sour cream, served w salsa.
Voted no.1 crowd Fav - Buttermilk soaked fried chicken breast pieces, served w curly fries, coleslaw, and Mississippi comeback sauce.
Mac and cheese. Comfort food w spiral pasta, gruyère, w a hint of truffle oil.
Cornmeal, corn, and jalapenos. Served w Mississippi comeback sauce, and Louisiana cocktail sauce.
All the goods served in an authentic New Orleans dish- Prawns, sausage, chicken and rice in a creole tomato sauce.
Based on a favourite New Orleans jazz fest dish. Pasta and prawns in a cream sauce w ‘holy trinity’ (green capsicum, celery, and onion), creole spice, and parmesan.
Delicate & creamy scallops, mussels, fish & prawns.
Artichokes, capsicum, roast eggplant & rice. Served w Creole tomato sauce & truffle oil.
Tender slow cooked beef short ribs, w bourbon mash & salad greens.
Smothered in SMK’s BBQ sauce, tender hickory smoked ribs, served w curly fries.
Whole breast tenderized in an 18 spice marinade, w a hint of rum. Grilled in SMK jerk rub, salsa, lime. Served w red beans, and rice.
Served w creole aioli. Vegan mayo on request
w butter.
W creole aioli
with creole aioli
Served w salsa, and guacamole.
Coconut, quinoa & chia muesli with toasted pumpkin & sunflower seeds, berry compote coconut yogurt, banana
Tempeh, mushroom, onion, capsicum, and artichoke, w grilled tomato, black beans, and two corn tortillas.
Artichokes, capsicum, roast eggplant, and rice in a creole tomato sauce, served w a drizzle of truffle oil.
Toasted sourdough, olive and pickle salad, grilled artichoke, capsicum, eggplant, and green goddess.
Smokey Portobello mushroom, tempeh, grilled capsicum, onion, rice, lettuce, green goddess, and BBQ sauce. Served in a flour tortilla.
Toasted sourdough, grilled tempeh, beetroot, tomato, and lettuce. Served w green goddess dressing.
Made w kiwifruit, banana, apple & orange.
With ice cream & whipped cream.
With ice cream & whipped cream.
With ice cream & whipped cream.
Choose from a variety of different flavours.