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Dunedin Punjabi Kitchen is your go-to destination for authentic Punjabi cuisine in Dunedin. We specialise in bringing the rich and flavorful tastes of Punjab right to your doorstep.
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Available from 11:30am to 9:20pm
Paneer (cottage cheese) cooked in ghee (clarified butter) with onions tomatoes cashews and spices.
A yummy Dal (lentil) served after going through different cooking phases . This dal is cooked on slow flame for hours. Then saute with butter,onions ,garlic fused with spices. The signature buttery flavourful taste comes on its own by long hours of cooking on slow flame. Lots of protien and no added sugar. All authentic.
Red kidney beans curry served with rice, mango pickle and salad.
Carrots, cauliflower, potatoes, green peas cooked in onion and tomatoes gravy with desi ghee ( clarified butter).
A great fusion of paneer ( cottage cheese ) and bell peppers cooked in a thick gravy of onions, tomatoes, cashews and blend of aromatic spices.
It is authentic flavorful and quintessential food from Lahore. which is known for its traditional food and culture.
First time ever we are glad to introduce authentic food (Kadhi pakora) in Dunedin. It is a recipe of long hours cooked, spiced, yogurt with gram flower and herbs. The onion fritters dipped in the tangy and flavorful yogurt curry add a different level of taste to it.
A traditional kashmiri dish in which minced lamb koftas cooked in thick gravy of onions, tomatoes and herbs. Expected to be spicy.
Lamb minced kebabs cooked in rich gravy are a well known authentic dish of Kashmir. The first bite of this dish will certainly make you taste the richness of spices and well treated mince. The dish is completed with yogurt which compliments its richness.
A traditional kashmiri dish in which lamb mince and green peas are cooked in butter with herbs and spices.
Half cooked the tandoori way and finished the curry way with crushed nuts, butter, cream and spices.
Our very healthy option from the roots of Punjab where the craving of sweet is catered with healthy option not with ice cream and chocolate. This food is for the people who have sweet tooth but want healthy food in their system. It is good when it is consumed nice and warm.
It is an ancient sweet. Cooked in butter and semolina and some aromatic ingredients.
Naan stuffed with spicy potatoes, onions, and herbs. A complete meal on its own.
Whole meal flat bread filled with potatoes, herbs, and spices then cooked in ghee. Served with mango pickle and raita.
A yummy wholemeal flatbread filled with buttery paneer and spices then cooked with flavoursome ghee. Not only healthy but easy on your pocked too. Served with yoghurt and mango pickle to add feel to the authentic food of Punjab.
Whole meal flat bread made on iron Tawwa.