Oven baked and dripping in garlic butter.

Pulled pork, pickled slaw, aioli.

Crispy thick cut, buttermilk squid with tartare.

Korean fried chicken with sweet and spicy gochujung sauce, kewpie mayo.

BBQ maple sauce and kewpie mayo.

With Mavericks seasoning, and aioli.

Poached prawn and shrimp with iceberg and avocado tossed through thousand island.

Mavericks own corn chips and house made guacamole.

Mavericks seafood chowder loaded with shrimps, prawns, mussels and moki with a slice of rewana bread.

Chicken breast, rocket, pickled vegetable, kumara, beetroot, blood orange vinaigrette and cranberries.

NZ regal salmon fillet, potato gratin, seasonal greens, almonds, feta and mandarin crumble, butter sauce.

Rewana bread, sirloin steak, mushroom sauce, aioli, lettuce, swiss cheese, tomato, gherkins, onion rings. Served with fries.

Dulche de leche, roasted white chocolate crumb, vanilla cream.