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Authentic and fresh Indian delicacy delivered to your door!
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Available from 11:30am to 10:20pm
Triangular shells filled with green peas, nuts, and potatoes, then deep fried. Two pieces.
Diced vegetables coated with chickpea batter and deep fried.
Slices of onion coated with chickpea batter.
Fried chicken coated with flour, curry leaves, and spices.
Two samosas with chickpeas and chutney.
Six pieces. Marinated paneer dipped in a batter and deep fried.
Batter fried chicken wings tossed in an indo-chinese sauce. Six pieces.
Minced lamb marinated in a variety of spices and then grilled on a tandoor.
Cubes of paneer, onion, and bell peppers marinated in yoghurt and spices.
Masala paste made from a blend of mint leaves and coriander.
Chicken cubes marinated in yoghurt, garlic, and white pepper.
Paneer bites coated with flour, curry leaves, and spices.
Roasted soyabean chaaps marinated overnight in your choice of malai or tandoori flavours.
Boneless chicken marinated overnight and smoke roasted in the tandoori oven.
Chicken tikka, seekh kebabs, samosa, and pakora.
Chicken marinated with yoghurt and tandoori masala spice blend.
Minced chicken, marinated in a variety of spices and then grilled on a tandoor.
Fish or chicken marinated in our special spices and deep fried.
Prawns marinated with yoghurt and our special tandoori spices.
Savoury deep fried lentil balls topped with chutney.
Potato patties topped with tamarind chutney, yoghurt, and chickpeas.
Potatoes patties topped with tamarind chutney, yoghurt, and chickpeas.
Eight pieces. Balls filled with potatoes and chutney. Served with flavoured water.
Indian style dumplings served with spicy chutney. Your choice of filling and preparation.
Savoury deep fried lentil balls topped with chutney.
Savoury deep fried lentil balls topped with chutney.
Thin bread stuffed with sauces and your choice of filling.
Indian vege burger. Two pieces.
Kulcha stuffed with potatoes served with chickpea curry.
All mains are served with basmati rice.
Bone-in chicken cooked in a butter and tomato gravy.
Lamb cooked in a butter and tomato gravy.
Chicken cooked with capsicum, onion, tomato, and coriander.
Chicken cooked with fenugreek leaves in cream and onion gravy.
Lamb pieces cooked in ground cashew nut and cream based gravy.
Chicken cooked in butter and tomato gravy.
Boneless lamb cooked with spices in tomato gravy.
Chicken pieces grilled in the tandoor and cooked in a tomato, onion sauce.
Lamb pieces grilled in the tandoor and cooked in a tomato, onion sauce.
Chicken pieces cooked in ground cashew nut and cream based gravy.
Chicken pieces cooked with capsicum, onions, and tomato gravy.
Lamb pieces cooked with capsicum, onions, and tomato gravy.
Chicken cooked in a coconut based gravy.
Bone-in goat pieces cooked in creamy onion and tomato based curry.
Bone-in goat prepared with special vindaloo sauce.
Lamb cooked in a coconut based gravy.
Chicken prepared with special vindaloo sauce.
Chicken cooked with garam masala, ginger, garlic, and spices.
Lamb prepared with special vindaloo sauce.
Lamb cooked with garam masala, ginger, garlic, and spices.
Lamb prepared traditionally in special herbs and spices.
Chicken pieces cooked in a subtly flavoured spinach and cream sauce.
Pieces of fish cooked with coconut cream, onion, tomato, and mustard seeds.
Lamb pieces cooked in a subtly flavoured spinach and cream sauce.
Chicken cooked with coconut flakes, coconut cream, and mustard seeds.
Pieces of chicken cooked with onion, tomato, ginger, garlic, and chef special cashews, cheese, and tomato creamy sauce.
Lamb cooked with capsicum, onion, tomato, and coriander.
Chicken prepared traditionally in special herbs and spices.
Lamb pieces cooked with fenugreek leaves in cream and onion gravy.
Chicken cooked in creamy pasanda sauce.
Lamb cooked in creamy pasanda sauce.
Lamb cooked with ginger, garlic, onion, and spices.
Chicken cooked with ginger, garlic, capsicum, onion, and spices.
Lamb cooked with ginger, garlic, capsicum, onion, and spices.
Chicken cooked with ginger, garlic, onion and spices.
Fish cooked in oil with mustard masala and onion based gravy.
Bone-in goat pieces cooked in creamy onion and tomato based curry.
Chicken cooked with mango and cream based gravy.
Bone-in goat pieces cooked in creamy onion and tomato based curry.
Prawns cooked with chunks of onion, tomato, capsicum, and chef special sauce.
Prawns smoked in the tandoor and cooked in a butter and tomato gravy.
Prawns cooked with sliced onions in spiced tomato based gravy.
Prawns cooked with onion, capsicum, and tomatoes, in a coconut based gravy.
Fish cooked with onion, tomato, and spices.
Chicken with soya sauce and schezwan sauce
Cottage cheese cooked with spring onion, capsicum, soya sauce, and chilli sauce. Served dry or with gravy.
Vegetable balls deep fried with ginger, garlic, soya sauce, and chilli sauce. Served dry or with gravy.
Chicken deep fried with spring onion, capsicum, soya sauce, and chilli sauce.
Chopped chicken balls deep fried with ginger, garlic, soya sauce, and chilli sauce. Served dry or with gravy.
Noodles cooked with sauces, ginger, garlic, and pan fried veggies.
Mixed vegetables fried with soya sauce and chilli sauce.
Boneless chicken fried with soya sauce and chilli sauce.
Vegetables fried with soya sauce and schezwan sauce.
Noodles cooked with sauces, ginger, garlic, and pan fried boneless chicken.
Noodles cooked with schezwan sauce and tossed in pan fried veggies.
Noodles cooked with schezwan sauce and tossed with chicken.
Paneer and mushroom cooked with onion, tomato, and capsicum.
Kofta made of potato and paneer, deep fried and served with a smooth, creamy, and spiced spinach gravy.
Cottage cheese and mashed potato balls cooked in creamy gravy.
Cottage cheese cubes cooked with fenugreek leaves in a cream and onion gravy.
Cottage cheese cubes cooked in a creamy tomato and coriander sauce.
Cottage cheese cooked delicately with creamed spinach in selected spices.
Cottage cheese cubes cooked in a tomato and onion sauce.
Cottage cheese cooked with green peas in a mild tomato and cream based gravy.
Grated paneer with cashew and tomato gravy.
Cottage cheese cubes cooked with capsicum, onions, and tomato gravy.
Potato cooked in a smooth cream and spiced spinach gravy.
Mushroom cooked with onion, tomato, and spices.
Cottage cheese cubes cooked with mild spices.
Potatoes tossed in butter, flavoured with cumin seeds, and tomatoes.
Cottage cheese cubes cooked in cashew nuts and creamy gravy.
Vegetables cooked in an onion based sauce. A dry vegetarian delicacy.
Potatoes and cauliflower deep fried and cooked with garlic, ginger, and onions.
Lentils tempered and seasoned with spices and butter.
Mixed yellow lentils cooked with chopped onion, garlic, and tomatoes.
Chickpeas cooked with spices, chopped onion, tomato, garlic, and ginger gravy.