Pastry stuffed w special potatoes and peas.

Sliced onion in chickpea batter and deep fried.

Vegetables smothered in chickpea batter and deep fried.

Homemade cheese squares dipped in chickpea flour batter then deep fried. 6pcs.

Combination of samosa, pakora, and onion bhaji.

Boneless tender chicken seasoned and dipped in chickpea flour batter then deep fried.

Boneless chicken thigh marinated in yoghurt and spices then barbecued in tandoor. 6pcs.

Tender chicken fillets marinated cashew nut gravy, fresh cream, garlic, ginger, and cheese cooked in charcoal tandoor. 7pcs.

Spring chicken marinated and grilled in clay oven.

Selection of tandoori chicken, seekh kebab, murg malai kebab, and tandoori prawn.

Lamb mince rolled onto a skewer and roasted in tandoor oven then sauteed in capsicum and onion sauce.

Boneless pieces of seasonal fish wrapped in herbs and spices then smoked in tandoor oven. 8pcs.

Seasonal fish fillets battered w chickpea flour and spices then deep fried.

Prawns marinated in yoghurt and spices then barbecued in tandoor oven.

King prawns dipped in chickpea batter and deep fried.

Indo chinese style vegetable or chicken balls cooked w finely chopped onion and special manchurian sauce.

Indo chinese creation w cottage cheese chunks or chicken stir fried w capsicum, onion, and tantalizing chinese sauce.

Vegetables cooked w coconut cream, onion, tomato, and curry spices.

A dry blend of potatoes and cauliflower.

Spinach cooked w potato, onion, ginger, garlic, and spices.

Diced potatoes w green peas cooked w spices, ginger, garlic, tomato, and onion gravy.

Okra cooked w diced onions and mixed into a dry curry.

Garbanzo beans cooked w onion, ginger, garlic, and tomato gravy.

Blend of lentils simmered gently and tempered w roasted garlic, tomato, and fresh herbs.

Roasted eggplant cooked w onion, tomato, and flavoured spices.

Dry boiled potatoes tossed w cumin seeds.

Lentils cooked w ginger, onions, tomatoes, coriander leaves, and cream.

Dried fruit nut balls w potatoes and cheese simmered in cashew nut gravy.

A variety of vegetables cooked w mild spices and cashew gravy.

Vegetables cooked in a dry blend of tomato gravy.

Vegetables cooked w cashew and butter gravy w capsicum, onion, garlic, and spices.

Cottage cheese or mushrooms cooked w peas in mild cashew sauce.

Cottage cheese cooked w freshly grounded spices in gravy w diced capsicum, onion, and tomatoes.

Fresh blended spinach and cottage cheese cooked in a mild gravy.

Indian cottage cheese cooked in a thick gravy made up of cashews, tomatoes, and butter sauce w yoghurt and mint.

Skilfully cooked paneer in onion, cashew, capsicum, and dry coriander.

Paneer cooked in mixed gravy of cashews, onion, and butter sauce w fried fenugreek leaves.

Boneless chicken w bones cooked in onion, tomato, and cashew nut gravy w buttery sauce.

Chicken cooked in onion, cashew, butter sauce, and tomato gravy. Spiced w yoghurt and mint.

Chicken simmer in a curry sauce w yoghurt, tomatoes, chopped onion, garlic, and ginger.

A north indian curry made w pickling spices and chicken.

Black lentils and chicken cooked w the blend of himalayan spices.

Marinated chicken or lamb fillets roasted in the tandoor oven cooked in creamy tomato gravy.

Sweet mango and chicken or lamb simmered w onion and cashew sauce.

Chicken or lamb cooked in a mixed thick gravy of cashews, onion, and butter sauce w dried fenugreek leaves.

Chicken or lamb fillets roasted in tandoor oven and cooked w onions, capsicum, and spices.

Chicken or lamb cooked w vegetables and tomato sauce.

Chicken or lamb cooked w gravy of cashews, almonds, sultans, and very mild spices.

Chicken or lamb cooked w coconut cream, onion, tomato, and curry spices.

Chicken or lamb cooked in south indian style w coconut and spices.

Chicken or lamb cooked in skilfully blended spinach in an exotic curry punjab special.

Chicken or lamb cooked in onion, cashew, capsicum, and dry coriander.

Chicken or lamb cooked w diced onions, spices, and made into a dry curry.

Chicken or lamb cooked cooked in onion, tomato, vinegar, and curry spices in tangy tomato sauce.

Chicken or lamb cooked w chefs special garlic sauce w ginger and onion.

Chicken or lamb cooked w korma and butter gravy w capsicum, onion, garlic, tomato, and spices.

Lamb cooked w exotic blend of herbs and spices in thick gravy straight from mughlai kitchen.

Small minced lamb balls cooked w spinach and spices w pistachio.

Marinated prawn fillets roasted in the tandoor oven cooked in creamy tomato gravy.

Prawn cooked in blended spinach in an exotic curry punjab special.

Prawn cooked w coconut cream, onion, tomato, cashews, raisins, and curry spices.

Prawn or fish cooked w freshly grounded spices in a gravy w diced capsicum, onions, and tomatoes.

Prawn or fish cooked in onion, cashew, capsicum, and dry coriander.

Prawn or fish cooked w onion, capsicum, and coconut spices.

A traditional south indian style curry cooked w coconut and spices.

Prawn or fish cooked w onion, garlic, ginger, tomato, and homemade curry spices.

Steamed or panfried dumplings mildly spices w onion, ginger, garlic, and spices served w homemade sauce.

Nepali steamed dumplings served in white sauce.

Steamed dumplings toasted in chilli sauce.

Typical nepali curry made w beans, potato, and bamboo shoots.

Tender goat meat w bones cooked in broth w onion, garlic, ginger, tomato, and curry spices.

Authentic onion, ginger, garlic, tomato, and spices w tender minced mutton.

Marinated shrimps cooked w cumin seeds, onion, tomato, and zucchini.

This all in one option has a mixture of chicken, lamb, and vegetables in it. Based on masala curry.

A must try curry based on authentic style cooking w a wide range of flavoured spices.

4pcs.

2pcs.