Nice large white fillets w a big flake, meaty texture, and medium flavour profile.

Smaller fillets and sometimes a couple are given per portion. The flake is small and great savoury flavour.

Iconic kiwi species. Delicate white fillets w a medium sized flake, and subtle flavour.

Firm pink fish w a high-fat content. Grilled and cooked slightly under, for best flavour, and texture.

These are our famous hand cut chips. These can be cooked separately in our gluten-free fryer if necessary.

These can also be cooked separately in our gluten-free fryer if necessary.

Handmade NZ beef pattie, gherkin, cheese, aioli, and rocket sauce. With crispy lettuce, red onion, and tomato.

Grilled Zany Zeus halloumi, beetroot hummus, rocket, and harissa relish.

Pickled red cabbage, ginger, coriander, and a crispy shallot salad. Topped w confit garlic aioli.

Southern style spiced floured breast. Free-range Waitoa chicken, chipotle mayo, and guacamole. With crispy lettuce, red onion, and tomato.

Quinoa, vegetable, and chickpea patty. Includes guacamole, lettuce, tomato, red onion, and beetroot relish.

Cucumber, capsicum, spring onion, sesame seeds, coriander, chili, coconut, and kimchi mayo.

Island Bay Butchery Bavarian-style sausage.

Jalapeno peppers stuffed w cream cheese, mozzarella, lime, and coriander. Lovingly handmade at The Chippery.

Your choice of beer battered or gluten-free.

Your choice of sea salted or w cinnamon sugar.

Panko crumbed free-range Waitoa chicken strips.

Seasonal favourites - radishes, fennel, celery, carrot, red cabbage, white cabbage, and herbs coated in our own wholegrain mustard yogurt dressing.

Free-range Waitoa chicken nuggets, w curly fries, and tomato sauce.

Panko crumbed fish bites, w curly fires, and tomato sauce.

Handmade NZ beef pattie, cheese, and tomato sauce.

330ml.

275ml.

750ml.

Sugar syrup glazed donut w cinnamon sugar.