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If you've only ever tried sushi then you have a whole new world of Japanese flavours to discover at Bento Bowl by St Pierres.
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Available from 9:50am to 8:10pm
Panko crumbed chicken cutlet served w steamed rice, Japanese yellow pickles and red ginger, salad, and house mayonnaise. Garnished w sesame seeds and spring onions.
Panko crumbed chicken cutlet served w steamed rice, Japanese yellow pickles and red ginger, salad, and house mayonnaise. Garnished w sesame seeds and spring onions.
Crunchy chicken pieces served w steamed rice, Japanese yellow pickles and red ginger, salad, and house mayonnaise. Garnished w sesame seeds and spring onions.
Crunchy chicken pieces served w steamed rice, Japanese yellow pickles and red ginger, salad, and house mayonnaise. Garnished w sesame seeds and spring onions.
Freshly cooked teriyaki chicken served w steamed rice, Japanese yellow pickles and red ginger, salad, house mayonnaise, and sauces. Garnished w sesame seeds and spring onions.
Freshly cooked teriyaki chicken served w steamed rice, Japanese yellow pickles and red ginger, salad, house mayonnaise, and sauces. Garnished w sesame seeds and spring onions.
Japanese fried karaage chicken pieces served w steamed rice, Japanese yellow pickles and red ginger, salad, house mayonnaise, and sauces. Garnished w sesame seeds and spring onions.
Japanese fried karaage chicken pieces served w steamed rice, Japanese yellow pickles and red ginger, salad, house mayonnaise, and sauces. Garnished w sesame seeds and spring onions.
Deep fried tempura prawns served w steamed rice, Japanese yellow pickles and red ginger, salad, and house mayonnaise. Garnished w sesame seeds and spring onions.
Japanese teriyaki salmon pieces served w steamed rice, Japanese yellow pickles and red ginger, salad, and house mayonnaise. Garnished w sesame seeds and spring onions.
Fried tofu drizzled in teriyaki sauce served w steamed rice, Japanese yellow pickles and red ginger, salad, and house mayonnaise. Garnished w sesame seeds and spring onions.
Deep fried tempura vegetables served w steamed rice, Japanese yellow pickles and red ginger, salad, house mayonnaise, and sauces. Garnished w sesame seeds and spring onions.
Deep fried tempura vegetables and crumbed prawn served w steamed rice, Japanese yellow pickles and red ginger, salad, and house mayonnaise. Garnished w sesame seeds and spring onions.
Panko crumbed chicken cutlet with traditional Japanese curry sauce, steamed rice, yellow pickles and red ginger.
Panko crumbed chicken cutlet with traditional Japanese curry sauce, steamed rice, yellow pickles and red ginger.
Fried chicken cutlet with traditional Japanese curry sauce, steamed rice, yellow pickles and red ginger.
Fried chicken cutlet with traditional Japanese curry sauce, steamed rice, yellow pickles and red ginger.
Freshly cooked Teriyaki chicken with traditional Japanese curry sauce, steamed rice, yellow pickles and red ginger.
Freshly cooked Teriyaki chicken with traditional Japanese curry sauce, steamed rice, yellow pickles and red ginger.
One piece of deep fried tempura prawn.
One piece of deep fried tempura vegetables.
6pcs.
Six pieces. Japanese snack made of a wheat flour-based batter filled with diced octopus, vegetables and tempura batter.
Fried karaage chicken pieces in a cup.
Six pieces. Japanese pork dumplings.
Eight pieces. Teriyaki chicken, capsicum, avocado, cucumber rolled inside-out drizzled with teriyaki sauce and Japanese mayonnaise. Served with soya sauce, wasabi and pickled ginger.
Eight pieces. Teriyaki chicken, cucumber, red capsicum and double avocado. Served with soya sauce, wasabi and pickled ginger.
Eight pieces. Crumbed crispy katsu chicken, red capsicum, teriyaki sauce and double avocado. Served with soya sauce, wasabi and pickled ginger.
Eight pieces. NZ salmon with double avocado and Japanese mayonnaise. Served with soya sauce, wasabi and pickled ginger.
Six pieces. Sushi with sliced salmon on top of mini rice balls sharidama.
Eight pieces. Tuna mixed with Japanese kewpie mayonnaise and spring onions with a double dose of NZ avocado. Served with soya sauce, wasabi and pickled ginger.
Eight pieces. Cucumber and red capsicum with a double dose of NZ Avocado. Served with soya sauce, wasabi and pickled ginger.
Two pieces. Tofu pockets filled with rice and a touch of NZ Avocado.
Eight pieces. Four pieces of chunky salmon and avocado rolls plus four pieces of salmon nigiri.
Eight pieces. Kid sized roll with teriyaki chicken. Served with soya sauce.
Eight pieces. Kid sized roll with salmon. Served with soya sauce.
Eight pieces. Kid sized roll with tuna mayonnaise. Served with soya sauce.
Eight pieces. Kid sized roll with avocado. Served with soya sauce.
Eight pieces. Kid sized roll with cucumber. Served with soya sauce.
Eight pieces. Kid sized roll with cucumber. Served with soya sauce.
Fresh New Zealand King Salmon.
Tasty surimi and baby shrimps mixed w seafood sauce.
Japanese style wakame seaweed salad w sesame seeds.
Tasty steamed soybeans in pods.
Delicious pieces of deep fried surimi.
Japanese rice cake.
Japanese rice cake.
Japanese rice cake.
Japanese rice cake.
Japanese rice cake.